bloomsbury publishing plc Unknown Brand
A cooks tour
Anthony bourdain is a life-long line cook and author of kitchen confidential. Here, he sets off to eat his way around the world. He heads out to saigon where he eats the still-beating heart of a live cobra, and travels deep into landmined khmer......
Unknown Brand bloomsbury publishing plc
Anthony bourdain omnibus
After twenty-five years of sex, drugs, bad behaviour and haute cuisine, the author a chef and novelist has decided to tell all. From his first oyster in the gironde to his lowly position as a dishwasher in a honky tonk fish restaurant in provincet...
bloomsbury publishing plc
Anthony bourdains les halles cookbook
The classic bistro cookbook written by the inimitable anthony bourdain no one writes about food or cooking quite like anthony bourdain. In his books kitchen confidential and a cooks tour, bourdain captivated readers all over the world with his...
bloomsbury publishing plc
Further adventures in search of perfection
Heston blumenthal has quickly made a name for himself as one of the worlds most innovative and revolutionary chefs and is best known for remaking even the most basic meals into truly delectable entrees. In this intriguing volume, heston... the bo...
bloomsbury publishing plc
How to feed your friends with relish
Includes recipes arranged in 47 menus for various occasions, from an impromptu kitchen supper to a massive birthday party from a cosy afternoon tea to a summer barbecue. Joanna weinbergs love affair with cooking began at college. While she...
bloomsbury publishing plc
In search of perfection
Walter satterthwait gives his readers a feast of different flavors. His modern-day private-eye series was followed by his historical mysteries. In real life, lizzie borden may actually have killed her parents, but satterthwait turns her into a... ...
bloomsbury publishing plc
Medium raw
Suitable for chefs and cooks, this sequel to kitchen confidential includes a series of confessions, rants, investigations, and interrogations of some of the most controversial figures in food. A lot has changed since kitchen confidential ... anth...
robert hale ltd bloomsbury publishing plc
Megan
It is 1919 and poverty in the mining village where 16-year-old megan williams lives, forces her to leave her loving family to work as a kitchen maid in bristol.hEr sly cousin lizzie is already a parlour maid at redcliffe house and is determined to...
bloomsbury publishing plc Unknown Brand
Return to paris
It is 1947 and paris is recovering from the war. As soon as colettes family arrive from cairo, her mother abandons her yet again. Terribly homesick, colette finds solace in the kitchen with the cook georgette, and discovers a love for french food....
bloomsbury publishing plc
River cottage everyday
The most accessible, recipe-led river cottage book yet, with 200 fantastic new recipes that present hughs philosophy to his widest audience so far putting food on the table for the family quickly and economically doesnt mean you have to... the mo...
bloomsbury publishing plc
Sleeping arrangements
Features an american memoir of growing up in new york with eccentric uncles. This is the magical memoir of lily shaine, an orphan brought up by her two eccentric bachelor uncles in new york in the 1950s. Uncle len is a six-foot-six... madeleine w...
Unknown Brand bloomsbury publishing plc
Total perfection
A single-volume edition of heston blumenthals two perfection books, in which he reinvents the kitchen classics a single-volume edition of heston blumenthals two perfection books, in which he reinvents the kitchen classics heston blumenthal has ma...
bloomsbury publishing plc
Typhoid mary
The story of a notorious cook and a riveting slice of 1900s new york from the bestselling author of kitchen confidential in 1906, at a prosperous long island summer home, a family falls ill and typhoid is diagnosed. When dr george soper is called....
bloomsbury publishing plc
Venus in the kitchen
A collection of aphrodisiac recipes. It includes recipes for oysters with champagne, elderflower fritters and intoxicating love drinks, crane cooked with red wine and leopards marrow in goats milk. It is fitting, i think, that his last book... a...
book Unknown Brand bloomsbury publishing plc
Kitchen confidential
Ive been a chef in new york for more than ten years and for the decade before that a dishwasher a prep drone a line cook and a sous-chef. I came into the business when cooks still smoked on the line and wore headbands. After twenty-five year...